1. Dieting can ruin your health: the Japanese alternative for weight loss
Author: / by Hirotomo Ochi in collaboration with Richard Bozulich
Library: Central Library and Archive Center of shahid Beheshti University (Tehran)
Subject: Reducing diets,Diet - Japan,Cookery, Japanese
Classification :
613
.
25
O16D
1989
2. Homestyle Japanese cooking in pictures
Author: / Sadako Kohno
Library: Library of the Faculty of Foreign Languages and Literature (Tehran)
Subject: Cookery, Japanese
Classification :
TX
724
.
5
.
J3
K65
1977
3. Japanese cooking for health and fitness
Author: / Kiyoko Konishi
Library: Library of the Faculty of Foreign Languages and Literature (Tehran)
Subject: Cookery, Japanese
Classification :
TX
724
.
5
.
J3
K663
2004
4. Japanese food and cooking
Author: / by Stuart Griffin
Library: Central Library and Archive Center of shahid Beheshti University (Tehran)
Subject: Cookery, Japanese,Japansoial life and customs
Classification :
641
.
5952
G852
5. Japanese food and cooking
Author: Criffin, Stuart
Library: Central Library and Documents Center of Al-Zahra University (Tehran)
Subject: ، Cookery, Japanese
Classification :
TX
724
.
5
.
J3G7
6. Japanese home cooking
Author: / Shunsuke Fukushima
Library: Library of the Faculty of Foreign Languages and Literature (Tehran)
Subject: Cookery, Japanese
Classification :
TX
724
.
5
.
J3
F85
2001
7. Japanese receipes
Author: by Tatsuji Tada
Library: Dr. Mohammad Hassan Ganji Central Library and Publishing Center (South Khorasan)
Subject: ، Cookery, Japanese
Classification :
TX
724
.
5
.
J3
T28
1967
8. Japanese recipes
Author:
Library: Central Library and Documentation Center of Yazd University (Yazd)
Subject: Cookery, Japanese
Classification :
.
5
.
J3T28
9. Japanese recipes
Author:
Library: Central Library and Documents Center of Al-Zahra University (Tehran)
Subject: ، Cookery, Japanese
Classification :
TX
724
.
5
.
J3T28
1967
10. Japanese recipes
Author: / by Tatsuji Tada
Library: Central Library and Archive Center of shahid Beheshti University (Tehran)
Subject: Cookery, Japanese
Classification :
641
.
5952
T121
1967
11. Kaiseki
Author: Tsuji
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Cookery, Japanese
Classification :
TX
724
.
5
.
J3T77
R
12. Kaiseki
Author: / Introductions by Soshitsu Sen [and ] Seizo Hayashiya. Photos. by Muneori Kuzunishi [and] Yoshihiro Matsuda. Adapted by Akiko Sugawara.kyoto, Tankosha,Tsuji
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Cookery, Japanese
Classification :
TX
724
.
5
.
J3T7713
R
13. Rice cooker creations :
Author: by Zojirushi.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cookery, Japanese.,Cookery.
14. Squeamish about sushi and other food adventures in Japan
Author: / by Betty Reynolds
Library: Library of the Faculty of Foreign Languages and Literature (Tehran)
Subject: Cookery, Japanese,Japan ــ Readers -- Civilization
Classification :
TX
724
.
5
.
J3
R48
2000
15. Sushi
Author: / Yoshino Masuo
Library: Library of the Faculty of Foreign Languages and Literature (Tehran)
Subject: Sushi,Cookery (Fish),Cookery, Japanese
Classification :
TX
747
.
Y67
2004
16. Sushi at home
Author: / edited by Kay Shimizu
Library: Library of the Faculty of Foreign Languages and Literature (Tehran)
Subject: Sushi,Cookery, Japanese
Classification :
TX
747
.
S84
1994
17. <The> cooking of Japen
Author: / by Rafael Steinberg and the editors of Time-Life Books
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Cookery, Japanese
Classification :
TX724
.
5
.
J3S7
1969
18. Typical Japanese cooking
Author: / by Tomi Egami,Egami
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Cookery, Japanese
Classification :
TX
724
.
5
.
J3E3613
1971
R
19. Vegetarian sushi
Author: / Brigid Treloar
Library: Library of the Faculty of Foreign Languages and Literature (Tehran)
Subject: Cookery, Japanese,Sushi,Vegetarian cookery
Classification :
TX
724
.
5
.
J3
T75
2001
20. cooking of Japan
Author: Steinberg, Rafael, 1927-
Library: Central Library and Document Center of Isfahan University (Esfahan)
Subject: Cookery, Japanese
Classification :
641
S819c
